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Madurai Meenakshi Pickle’s Food Processing Unit is located in Madurai, a city famous for its culture and heritage. Madurai is known as a Temple City. Meenakshi Amman temple in Madurai is one of the oldest and biggest temples which draw myriad tourists from all over the World. The City has also been crowned with names like City of Jasmine (Malligai maanagar), City that never sleeps (Thoonga nagaram) and City of four junctions (Naanmada koodal).
The Food Processing Unit is well equipped with latest machineries required for manufacturing food products like Pickles, Paste, Spices and others. Machines may be involved in the process yet we follow the age-old methodology in the preparation, thus producing delicious and quality Indian Pickles & Indian Spices. In order to preserve and promote South Indian food culture, Madurai Meenakshi Foods over the years have been promoting its range of quality Indian Pickles & Indian Spices to the people within the border. And now we are stepping into the next phase of promoting South India’s food culture with our flavorsome Indian Pickles & Indian Spices to its lovers all over the World by exporting them. Be where you are, we bring your favorite recipes there.
Our Pickle Varieties
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